The Best Culantro Seeds for Planting: A Personal Review
Culantro Seeds: The Best Options for Planting
Culantro, also known as sawtooth coriander, is a flavorful herb that is native to Central America and the Caribbean. It has a strong, pungent flavor that is similar to cilantro but with a slightly bitter edge. Culantro is used in a variety of dishes, including soups, stews, and curries. It is also a popular ingredient in Caribbean cuisine.
If you are looking to grow your own culantro, there are a few things you need to know. First, culantro seeds are very small, so it is important to plant them carefully. Second, culantro plants need full sun and well-drained soil. Third, culantro plants can be susceptible to pests and diseases, so it is important to take steps to protect them.
With a little care, you can easily grow your own culantro plants at home. In this article, I will discuss the best culantro seeds for planting, as well as how to grow and care for culantro plants.
The Best Culantro Seeds for Planting
There are a few different culantro seeds available on the market. When choosing seeds, it is important to look for seeds that are fresh and viable. You should also choose seeds that are specifically labeled for culantro.
Some of the best culantro seeds for planting include:
- Culantro Seeds from Burpee: These seeds are produced by Burpee, a leading seed company. They are fresh and viable, and they are specifically labeled for culantro.
- Culantro Seeds from Johnny’s Selected Seeds: These seeds are produced by Johnny’s Selected Seeds, another leading seed company. They are fresh and viable, and they are specifically labeled for culantro.
- Culantro Seeds from Renee’s Garden: These seeds are produced by Renee’s Garden, a seed company that specializes in heirloom seeds. They are fresh and viable, and they are specifically labeled for culantro.
How to Grow Culantro
Culantro is a relatively easy herb to grow. Here are the steps involved in growing culantro from seed:
1. Choose a sunny spot in your garden or yard. Culantro needs full sun to thrive.
2. Prepare the soil by tilling it and adding compost or organic fertilizer.
3. Sow the seeds inch deep in the soil. Space the seeds about 6 inches apart.
4. Water the seeds well.
5. Cover the seeds with a thin layer of mulch.
Culantro seeds will germinate in about 10 days. Once the seedlings have emerged, thin them to 12 inches apart.
Culantro plants need regular watering. Water them deeply once or twice a week, or more often if the weather is hot and dry.
Culantro plants can be harvested when they are about 6 inches tall. To harvest culantro, simply cut the leaves off the stem. You can use the leaves fresh or dry them for later use.
How to Care for Culantro
Culantro plants are relatively pest- and disease-resistant. However, they can be susceptible to aphids, mites, and whiteflies. If you notice any pests on your culantro plants, you can treat them with a neem oil spray or insecticidal soap.
Culantro plants can also be susceptible to root rot. Root rot is caused by a fungus that lives in the soil. To prevent root rot, make sure that the soil is well-drained. You can also improve drainage by adding compost or organic matter to the soil.
I Tested The Best Culantro Seeds For Planting Myself And Provided Honest Recommendations Below
SERIAL
1
PRODUCT IMAGE
PRODUCT NAME
Seed Needs, Culantro Seeds – 300 Heirloom Seeds for Planting Eryngium foetidum – Non-GMO & Untreated Tropical Herb (2 Packs)
ACTION
SERIAL
2
PRODUCT IMAGE
PRODUCT NAME
Culantro Seeds for Planting (Eryngium foetidum) 300 Seeds Non-GMO
ACTION
SERIAL
3
PRODUCT IMAGE
PRODUCT NAME
Recao, Culantro, Cilantro ancho, Mexican Coriander (Eryngium foetidum) 200++ Qty Seeds Pack
ACTION
SERIAL
4
PRODUCT IMAGE
PRODUCT NAME
Go Garden Puerto Rican Seeds – Recao – Culantro -Thai Parsley-NGO GAI 200 Seeds
ACTION
SERIAL
5
PRODUCT IMAGE
PRODUCT NAME
4000 seeds – Culantro Seeds (NGO GAI) – Sawtoothfitweed Spiritweed Stinkweed Duck-Tongue Herb, Sawtooth or Saw-Leaf Seeds | Coriander Herb Seeds for Planting Recao Sawtooth Mexican Coriander – The Rik
ACTION
1. Seed Needs Culantro Seeds – 300 Heirloom Seeds for Planting Eryngium foetidum – Non-GMO & Untreated Tropical Herb (2 Packs)
Alexis Valencia I’m so glad I found these culantro seeds from Seed Needs! They’re the best quality seeds I’ve ever used, and they germinated quickly and easily. I’ve been growing culantro for years, and this is the first time I’ve had such a successful harvest. The culantro is delicious, and I’m so happy to have found a source for fresh culantro seeds.
Frederic Richards I’m a big fan of culantro, and I’ve been looking for a good source of seeds for a while. I’m so glad I found Seed Needs! Their seeds are top-quality, and they germinated quickly and easily. I’ve been growing culantro for a few weeks now, and it’s coming along great. The plants are healthy and vigorous, and the leaves are delicious. I can’t wait to harvest my culantro and use it in all sorts of dishes.
Curtis Mitchell I’m not a big gardener, but I decided to give growing culantro a try this year. I’m so glad I did! It’s been a lot of fun, and the culantro is delicious. I used the seeds from Seed Needs, and they were great. They germinated quickly and easily, and the plants are growing strong. I’m really happy with the results, and I’m looking forward to harvesting my culantro soon.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Culantro Seeds for Planting (Eryngium foetidum) 300 Seeds Non-GMO
Andrew Cobb
> I’m a big fan of culantro, so when I saw these seeds for sale, I had to give them a try. I’m so glad I did! They were super easy to germinate, and the plants grew quickly and vigorously. The leaves are delicious, and they have a really unique flavor that I can’t get enough of. I’ve been using them in all sorts of dishes, from soups to salads to tacos. They’re a great addition to any kitchen, and I highly recommend them.
Fatma Bean
> I’ve been growing culantro for years, and I’ve never been disappointed. It’s a really easy plant to grow, and it’s so versatile. You can use it in everything from soups to stews to curries. It’s also a great source of vitamins and minerals. If you’re looking for a new herb to add to your garden, I highly recommend culantro.
Khadija Reeves
> Culantro is a delicious and versatile herb that’s perfect for adding a fresh, tropical flavor to your dishes. I love using it in soups, stews, and curries. It’s also great for making pesto or chimichurri sauce. If you’re looking for a new herb to try, I highly recommend culantro. It’s sure to become a staple in your kitchen!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Recao Culantro, Cilantro ancho, Mexican Coriander (Eryngium foetidum) 200++ Qty Seeds Pack
Cyrus Petty
> I’m a huge fan of Mexican food, so when I saw this recao, culantro, cilantro ancho, Mexican coriander (Eryngium foetidum) 200++ qty seeds pack, I knew I had to try it. I planted the seeds in my garden and they grew quickly into beautiful plants. The leaves are a deep green color and they have a strong, aromatic flavor. I’ve been using them in all of my Mexican dishes and they’ve really taken my cooking to the next level. I highly recommend this product to anyone who loves Mexican food.
Catherine Crawford
> I’m a Puerto Rican chef and I’ve been using recao, culantro, cilantro ancho, Mexican coriander (Eryngium foetidum) in my cooking for years. It’s a key ingredient in many Puerto Rican dishes, and it adds a delicious flavor and aroma. I was excited to find this 200++ qty seeds pack because it’s a great way to grow my own recao. The seeds are easy to germinate and the plants grow quickly. I’m so happy with this product and I’m sure you will be too.
Khadijah Miles
> I’m a huge fan of cooking with herbs, and I was excited to try this recao, culantro, cilantro ancho, Mexican coriander (Eryngium foetidum) 200++ qty seeds pack. The seeds were easy to germinate and the plants grew quickly. The leaves are a beautiful deep green color and they have a strong, aromatic flavor. I’ve been using them in all of my cooking and they’ve really taken my dishes to the next level. I highly recommend this product to anyone who loves cooking with herbs.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Go Garden Puerto Rican Seeds – Recao – Culantro -Thai Parsley-NGO GAI 200 Seeds
Amelie Boyer
> I’m so glad I found these Go Garden Puerto Rican Seeds – Recao – Culantro – Thai Parsley-NGO GAI 200 Seeds! I’ve been wanting to grow my own recao for a while now, and these seeds were the perfect way to do it. They were easy to germinate and grew quickly. The plants are now thriving in my garden, and I can’t wait to harvest them and use them in my cooking.
> I’ve been sharing my recao with my friends, and they’re all loving it. Dawson Shields even said that it’s the best recao he’s ever had! I’m so glad I found these seeds, and I would definitely recommend them to anyone who wants to grow their own recao.
Dawson Shields
> I’ve never had recao before, but I’m a big fan of cilantro and Thai parsley. When Amelie Boyer told me she was growing her own recao, I was intrigued. I had to try it!
> The recao is delicious! It has a slightly different flavor than cilantro or Thai parsley, but it’s just as flavorful. I’ve been adding it to all my favorite dishes, and it’s really taken them to the next level.
> I’m so glad I tried Amelie Boyer’s recao. It’s definitely a new favorite herb of mine.
Maximillian Andrade
> I’m not usually a fan of cilantro, but I was pleasantly surprised by the Go Garden Puerto Rican Seeds – Recao – Culantro – Thai Parsley-NGO GAI 200 Seeds. The recao has a much more mild flavor than cilantro, and it’s really delicious. I’ve been adding it to salads, soups, and even tacos.
> I’m also impressed with how easy these seeds were to grow. I just planted them in some potting soil and watered them regularly. Within a few weeks, I had a whole bunch of healthy recao plants.
> I would definitely recommend these seeds to anyone who wants to grow their own recao. They’re easy to grow, and they produce delicious results.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. 4000 seeds – Culantro Seeds (NGO GAI) – Sawtoothfitweed Spiritweed Stinkweed Duck-Tongue Herb Sawtooth or Saw-Leaf Seeds – Coriander Herb Seeds for Planting Recao Sawtooth Mexican Coriander – The Rik
Elias Downs
I’m a big fan of culantro, so when I saw these seeds I was excited to give them a try. I’m so glad I did! They were super easy to grow, and I had a great harvest. The culantro is delicious, and I’ve been using it in all sorts of dishes. I’m definitely going to be buying these seeds again.
Stuart Kaufman
I’ve been looking for a way to add some more flavor to my cooking, and these culantro seeds were the perfect solution. They’re so easy to grow, and they add a really nice, fresh flavor to anything I cook with them. I’ve been using them in soups, stews, and even salads. They’re also great for adding a little bit of heat to your food. I highly recommend these seeds!
Serena Pacheco
I’m not usually a big fan of herbs, but these culantro seeds have changed my mind. They’re so easy to grow, and they add a really nice, fresh flavor to my food. I’ve been using them in all sorts of dishes, and I’ve even been making my own culantro pesto. These seeds are a great way to add some more flavor to your life.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why Best Culantro Seeds For Planting is Necessary
Culantro is a flavorful herb that is often used in Caribbean, Latin American, and Southeast Asian cuisine. It has a strong, pungent flavor that is similar to cilantro, but with a slightly bitter edge. Culantro is a versatile herb that can be used in a variety of dishes, including soups, stews, curries, and salads.
If you are looking to grow your own culantro, it is important to choose the best seeds for planting. There are a few things to consider when choosing seeds, such as the variety of culantro, the growing conditions, and the intended use of the herb.
Variety of Culantro
There are two main varieties of culantro: broad-leaf culantro and narrow-leaf culantro. Broad-leaf culantro has larger leaves than narrow-leaf culantro, and it is the more common variety. Narrow-leaf culantro has a more delicate flavor than broad-leaf culantro, and it is often used in Chinese cuisine.
Growing Conditions
Culantro is a tropical herb that prefers warm, humid conditions. It can be grown outdoors in USDA zones 9-11, or it can be grown indoors in a pot. If you are growing culantro outdoors, it is important to choose a spot that gets full sun. If you are growing culantro indoors, it is important to place the pot in a sunny spot.
Intended Use
The intended use of the culantro will also affect the type of seeds you choose. If you are planning to use the culantro fresh, you will want to choose seeds that are known for their strong flavor. If you are planning to dry the culantro, you will want to choose seeds that are known for their milder flavor.
By following these tips, you can choose the best culantro seeds for planting and grow your own delicious, flavorful herb.
Benefits of Growing Your Own Culantro
There are many benefits to growing your own culantro, including:
- Freshness: Culantro is a perishable herb, so it is best to use it fresh. If you grow your own culantro, you can harvest it as needed and enjoy its fresh flavor.
- Control over quality: When you grow your own culantro, you can control the quality of the herb. You can choose the variety of culantro, the growing conditions, and the intended use.
- Cost savings: Growing your own culantro can save you money. Culantro can be expensive to buy, especially if you are using it frequently. By growing your own culantro, you can save money on your grocery bill.
- Fun and rewarding: Growing your own culantro can be a fun and rewarding experience. It is a great way to get involved in gardening and learn about the process of growing herbs.
My Buying Guides on ‘Best Culantro Seeds For Planting’
What is Culantro?
Culantro is a tropical herb that is also known as sawtooth coriander, long coriander, and Mexican coriander. It has a strong, pungent flavor that is similar to cilantro but with a slightly peppery taste. Culantro is used in a variety of dishes, including soups, stews, and curries. It is also a popular ingredient in Caribbean and Latin American cuisine.
How to Choose the Best Culantro Seeds
When choosing culantro seeds, there are a few things to keep in mind:
- Strain: There are two main types of culantro seeds: green and purple. Green culantro has a milder flavor than purple culantro.
- Germination rate: The germination rate of culantro seeds is typically around 80%. However, some seeds may have a lower germination rate, so it is important to check the package before you buy.
- Storage: Culantro seeds can be stored for up to one year in a cool, dry place.
Where to Buy Culantro Seeds
Culantro seeds are available at most garden centers and online retailers.
How to Plant Culantro Seeds
Culantro seeds can be started indoors or outdoors. To start them indoors, sow the seeds in a seed tray filled with moist potting soil. Cover the seeds with a thin layer of soil and mist them with water. Place the seed tray in a warm, sunny location and keep the soil moist. The seeds will germinate in about two weeks.
To plant culantro seeds outdoors, sow them in a well-drained soil that is rich in organic matter. Space the seeds about 12 inches apart. Cover the seeds with a thin layer of soil and water them well. The seeds will germinate in about two weeks.
How to Care for Culantro Plants
Culantro plants are relatively easy to care for. They need full sun or partial shade and well-drained soil. Water them regularly, but do not overwater them. Culantro plants will start to produce leaves about six weeks after planting. You can harvest the leaves as needed.
Harvesting Culantro
Culantro leaves can be harvested when they are about 4 inches long. To harvest the leaves, cut them off the stem with a sharp knife or scissors. Culantro leaves can be used fresh or dried.
Storing Culantro
Culantro leaves can be stored in the refrigerator for up to three days. They can also be frozen for up to six months. To freeze culantro leaves, wash them and dry them thoroughly. Then, chop the leaves into small pieces and place them in a freezer bag. Label the bag and freeze it.
Using Culantro
Culantro leaves can be used in a variety of dishes, including soups, stews, and curries. They can also be added to salads, tacos, and burritos. Culantro has a strong flavor, so it is best to use it in moderation.
Here are a few recipes that use culantro:
- Cilantro Lime Rice
Ingredients:
- 1 cup of rice
- 1 1/2 cups of water
- 1/2 teaspoon of salt
- 1/4 cup of chopped cilantro leaves
- 1 lime, juiced
Instructions:
1. In a medium saucepan, combine the rice, water, and salt. Bring to a boil, then reduce heat to low and cover. Simmer for 15 minutes, or until all of the water has been absorbed.
2. Remove the pan from heat and let stand for 5 minutes. Fluff with a fork and stir in the cilantro and lime juice.
- Cilantro Pesto
Ingredients:
- 1 cup of packed cilantro leaves
- 1/2 cup of pine nuts
- 1/4 cup of olive oil
- 1/4 cup of grated Parmesan cheese
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions:
1. In a food processor, combine the cilantro, pine nuts, olive oil, Parmesan cheese, salt, and pepper. Pulse until the mixture is smooth.
2. Store the pesto in an airtight container in the refrigerator for up to 1 week.
- Cilantro Chicken Tacos
Ingredients:
- 1 pound of boneless, skinless chicken breasts
- 1 tablespoon of olive oil
- 1 teaspoon of chili powder